Cold-chain fisheries export
Industrial-scale supply of export-grade tuna, skipjack, octopus, and squid from East Java to global ports. Unbroken temperature control from harvest to final discharge.
Engineered cold chain
We eliminate cargo spoilage through rigorous upstream-to-downstream monitoring. Every shipment complies with strict international import and biosecurity protocols.
-60°C Ultra-Low
Pasuruan Facility
Zero-Deviation Transit
Our East Java processing center operates under strict international food safety standards, executing rapid blast-freezing immediately after dock arrival.
Deep-freeze preservation locks in sashimi-grade structural integrity, preventing cellular breakdown during long-haul sea freight transit.
Continuous sensor logs monitor temperature-controlled transit across global sea routes, completely eliminating customs rejections at destination ports.
Our processing facility
From the deep-sea harvest of the Indonesian archipelago to our sterile processing lines, we maintain absolute control over product texture and moisture.
Rigorous quality control
Every single tuna, skipjack, octopus, and squid asset undergoes strict sensory and temperature evaluations. If a catch does not meet export-ready standards at harvest, it is immediately rejected from our processing pipeline.
Our sea-freight logistics are engineered for high-volume B2B distribution, coordinating reliable container dispatches from East Java directly to America, Europe, Vietnam, and Japan.
Global maritime logistics
Partner with Indonesia's trusted fisheries exporter. Establish a continuous, temperature-controlled transit pathway for your wholesale seafood distribution requirements.